4 Fall Coffee Recipes To Try at Home This Season

It's Fall, aka coffee season! Our favorite time of year. There really is nothing better than drinking your favorite fall-flavored latte outside. The steam and aromas of your coffee mixing with the crisp, fall air while you watch the leaves change colors. Everything feels magical in the fall, and the coffee somehow always tastes just a little bit better. Beyond the usual and all-time-favorite fall flavor (the pumpkin spice latte), we've assembled a few other delicious flavors for you to try mixing into your coffee or espresso this season. 

BOMBAY LATTE 

A fall favorite at Adventure Cafe. This latte will transport you to the streets of Bombay where we first tried this delicious combination of spices with our coffee.

Ingredients: 

1tsp cardamom

1tsp cinnamon

1 star anise (optional)

1 Tbsp Coconut sugar 

Method: 

  • Brew your coffee using your favorite method (drip, pour over, french press) 
  • Add all the spices to the bottom of your mug and pour in 3 ounces of the coffee or until all the spices have submerged. 
  • Stir well (use a whisk or bamboo whisk if you have one)
  • Pour the rest of the coffee topping off with your favorite kind of milk.
  • Also great as a latte if you have a moka pot or espresso machine, pour in the espresso over the spices, stir well and add you favorite steamed milk.
  • Sprinkle a touch more cinnamon and enjoy!

 

MAPLE LATTE
Head to your local farm stand or upstate for some quality maple syrup. The higher the quality the better the latte, so save the Aunt Jemima for your pancakes and splurge a bit for this delicious fall drink.
Ingredients:

1 Tbsp of Maple Syrup
Espresso/Coffee
Steamed milk

Method:

Choose your favorite fall mug and add 1 tablespoon of maple syrup to the bottom. Add your choice of espresso or drip coffee. Top with steamed or cold milk of your choice. Enjoy the delicious aromas of fall!

 

 

WHIPPED PUMPKIN SPICE ICED LATTE
 Remember the Dalgona coffee trend we all made this summer? Well, it tastes just as good in pumpkin form!

Ingredients:

2 Tbsp instant coffee 

2 Tbsp boiling water

2 Tbsp coconut sugar

1Tbsp Pumpkin Puree

1tsp Pumpkin Spice

1 Cup unsweetened almond milk or other milk of your choice

Ice

Method:

  • Bring water to a boil. Meanwhile, add instant coffee to cup. Once the water has boiled, add 2 tablespoons directly on top of the coffee grounds
  • Next, add the coconut sugar and pumpkin puree
  • Whisk until the mixture resembles whipped cream (this will take a few minutes. You can using a standing mixer)
  • Prepare your glass of milk over ice
  • Spoon the whipped coffee on top and add a sprinkle of pumpkin spice. 
  • Take a pic. Post to Instagram. Enjoy! 

Dirty Turmeric Latte 

If you want a drink that looks and tastes like fall, it's the Turmeric Latte! Here is our recipe with a shot of coffee for all our caffeine lovers.

Ingredients:

1tsp turmeric powder

1tsp cinnamon

1 tsp ginger

Pinch of pepper or peppercorn

1Tbsp coconut sugar

Your choice of milk

Shot of espresso

Boiling water

 

Method:

  • Bring water to a boil
  • In a mug, combine turmeric, cinnamon, coconut sugar, pepper, and ginger
  • Add 3 oz of boiling water and whisk for 1 minute 
  • Steam your choice of milk and add it to the turmeric concentrate in the mug
  • Lastly, add a shot of espresso 
  • Sprinkle with some cinnamon and enjoy!

 

For video tutorials of each recipe follow us on instagram @adventurecafe

 

 

 

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